These delicious sweet snacks are made of macadamias coated with decadent vegan chocolate. They are also free from gluten. Made in Australia from local and imported ingredients.
 
Ingredients: Dark Chocolate 80% (Sugar, Cocoa Liquor (Mass), Cocoa Butter, Emulsifier (322), Natural Vanilla Flavour, Glazing Agent (414, Vegetable Protein) (Contains Cocoa Solids 56%), Macadamias 20%.
 
Allergen notice: Contains soy and tree nuts.