top of page

Tender, mild and sweet, with an earthy character, this eggplant kasundi is a versatile little chutney. It's deliciously combined with a medley of spices and nice touch of chilli, eggplant kasundi can be served with any savoury breakfast, curries, rice dishes, or grilled vegetables.

 

Quincey Jones Jelly is a family owned business from Moama. Their jams and preserves are lovingly prepared and hand cooked in small batches to create a true and authentic gluten-free, vegan and country-made product.

 

Made in Australia from at least 97% Australian ingredients.

 

Ingredients: Eggplant, Onion, Capsicum, Chilli, Apple Cider Vinegar, Balsamic Vinegar, Vegetable Oil, Brown Sugar, Mustard Seed, Turmeric, Coriander, Chilli Flakes, Sea Salt, Garlic, Ginger, Cornflour, Cumin.

Eggplant Kasundi 300mL

SKU: 31244
$11.80Price
    • Instagram
    • Facebook

    ©2023 by Twist and Sprout.

    Twist and Sprout acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation and the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples. Twist and Sprout is dedicated to working alongside the Dja Dja Wurrung people, Traditional Owners of the Land on which our service stands, to promote and participate in reconciliation efforts in our community.

    bottom of page